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Tater Daze Food Vendors

Young woman picks up a bowl of fried rice from a food truck at Tater Dazemom sits and feeds her baby ice cream at the Tater Daze festivalwoman picks up a lemonade from the Frozen Lemonade and Grill stand at the Tater Daze festivalTwo women hold up their cool drink at Tater Daze festival

Why become a vendor at Tater Daze?

The festival runs both Friday and Saturday, which maximizes your potential reach to new consumers. As a Tater Daze vendor, we will promote your business on the Tater Daze website with a link back to your business webpage.

Event days and hours

  • Friday, June 17, 2 p.m. to 10 p.m.
  • Saturday, June 18, noon to 10 p.m.

Vendors are required to be open during these times.


Application type Deadline
Early bird March 1, 2016, 5:00 p.m.
Regular April 15, 2016, 5:00 p.m.



Application type Fee
Early bird $250
Regular $400


Cleaning fee deposit (refundable)

All vendors must send a separate check in the amount of $100 for clean-up deposit for each vending area.

If your vending area has no clean-up, vehicle or set-up/take-down issues, the Event Producers will shred the deposit check by the end of July. Those vendors who have clean-up, vehicle or set-up/take-down issues will forfeit their cleaning deposit and may be subject to additional costs if needed and will not be asked back to the event.

Each unit is responsible for the clean-up of their assigned area and adjacent property within 20 feet, every direction, before departing. Vendors may overlap each other in clean up. No grease, cooking water or other food-processing residue may be deposited on or adjacent to Noble Sports Park or its sewers.


Food vendors must procure your state and city vending permit before arriving at the event. Your permit must be on site and available for display.

Licensing options

Options Fee
Two-day Itinerant Food License $90
Annual Food License for Food Trucks and Trailers $150


More information

For more information on licensing fees and payment, please contact Brooklyn Park Code Enforcement.

Phone and email

Pang Yang
Email Pang Yang


Vendors will be inspected by the City of Brooklyn Park before opening. You must be ready for a health and fire inspection on Friday at 12:30 p.m.

Anyone not in compliance will be required to fix the situation or be removed from the event. Additional fees may be charged.


Vendors must provide a copy of their general liability insurance naming the following business as an additional insured:

City of Brooklyn Park
5200 85th Ave N
Brooklyn Park, MN 55443

The amount should be no less than $500,000 per incident. Name of insured on certificate of insurance must match the company name listed on your application. NO EXCEPTIONS.


Any required sales tax collections and remittances are the sole responsibility of the vendors.


Applications must be received by April 15, 5:00 p.m.

Applications received after this date may not be processed. Your first notification of acceptance will be the deposit of your payment. Following that, you will receive a confirmation via email.

Acceptance of vendor applications is based upon the following:

  1. Receiving your application
  2. Full vending fees
  3. $100 refundable clean up deposit (separate check)
  4. Certificate of insurance
  5. City of Brooklyn Park Food License

We will send a rejection email to those not accepted. We will not allow non-approved vendors on site.

Acceptance as a vendor does not imply our endorsement or affiliation with the organization and/or individual. The views expressed by vendors are not necessarily those of the festival, Event Producers, its community partners or sponsors.


You may cancel your application in writing at any time up to April 15. Event Producers will reimburse you 50 percent of your Vendor Fee at that time. We are unable to offer any refunds after April 30. We will not issue any refunds if the event is canceled due to dangerous or severe weather conditions or any other acts of God.

Vendor space

Event Producers will not provide electrical power or water.

Vendor spaces are rented per vending unit. Vendor spaces are available on a first-come, first-served basis. A vendor requiring more than a single space can purchase an additional space if accepted by the Event Producers.

The Event Producers reserve the right to determine and edit the number of businesses or organizations that exhibit or vend the same or similar products and/or services at the festival. Event Producers will place vendors according to the best needs of the event. Vendors are not guaranteed the same spot every year.

Vendors are not allowed to share or sublet booth space(s) to or with another business or organization. Vendor spaces are approved for one business only and must match the application submitted. Shared or sublet vendors will be removed from the event, no refund will be given to the applicant, and an additional $500 fee will be assessed.

Smoking is prohibited at the festival and on city park grounds.

Selling items

Food vendors are permitted to sell soda and water.

You must limit your activities at the festival to those you state on your application, which must pertain to your business. Any menu changes/additions must be approved by the Event Producers.

You must also limit the conduct of those activities to your booth space(s). Sales or distribution of anything done by walking through the festival grounds and its footprint is not permitted without prior written consent.

Vendors are not allowed to sell:

  • Spray string
  • Explosive products
  • Real or realistic looking replicas of guns
  • Knives, nunchucks or other weaponry
  • Smoke bombs
  • Lighters
  • Drug paraphernalia
  • Sparklers or related objects

Set-up and take down

Vendors may begin setting up on Friday at 11:00 a.m. Vehicles will be allowed on the grounds to load and unload but must be removed 45 minutes before the start of the festival each day, no exceptions. If you do not remove your vehicle or comply with the hours, security staff will report your booth and you will lose your $100 deposit and risk not being invited back. If you need supplies throughout the festival hours, you must park in an adjacent area and walk your merchandise and supplies to and from your vending location. Parking is first-come-first-serve along with the patrons of the event. Please ensure your staff arrives on time and considers parking.

Starting at 10:00 p.m. on Saturday, you may drive your vehicle on festival grounds to tear down. For the safety of the attendees, please pack up your space before driving your vehicle on site.


Tater Daze will provide police security during each night of the festival; however, Tater Daze nor the City of Brooklyn Park is liable for any injury, theft, or damage to either the buyer or seller, or their property, arising out of or pertaining to preparation for or participation in the Tater Daze festival; whether such injury, theft or damage occurred before, during, or after the Tater Daze festival. The seller further agrees to indemnify and hold Tater Daze and the City of Brooklyn Park harmless for and against any claims for such injury, theft or damage.

Failure to follow guidelines and laws

The Event Producer reserves the right to remove you from the festival for failure to follow these guidelines, the instructions of the festival staff and their contractors, or the laws and regulations of the City of Brooklyn Park, State of Minnesota or any organization under those governmental entities. This would occur without any refund or other compensation. Such removal may also result in cleaning fees and/or other cost associated with your business being removed being assessed.

Your business agrees to these conditions and to pay any such fee(s) that may be imposed as a condition of participating in the festival.

Contact us

Tater Daze

Festival location

Noble Sports Park
4701 Oak Grove Pkwy.
View map and directions to Noble Sports Park

Mailing address

Tater Daze
City of Brooklyn Park
5600 85th Ave. N.
Brooklyn Park, MN 55443

Phone and email

Email Tater Daze


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